Ingredients
- 1 cup espresso or regular coffee, premade
- 1/3 cup amaretto liqueur
- 12 ladyfingers, crushed into large chunks
- 1 cup heavy cream
- 1/2 cup brown sugar
- 1/2 cup grated bittersweet dark chocolate, garnish
Directions
In a medium bowl mix the coffee and amaretto. Add the crushed ladyfingers and let soak for 2 minutes. Meanwhile, whip the heavy cream and brown sugar until soft peaks form.
Take 4 dessert glasses and place soaked ladyfingers into the bottom of each glass with a spoon. Top with whipped cream followed by another spoon of soaked ladyfingers. Repeat this process ending with whipped cream layer on top. Grate chocolate on top for garnish. Serve.
Photo: Pronto Tiramisu Recipe














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By weiw68_12688199
sammamish, 87
on October 16, 2010
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This recipe is super easy and flavor are fantastic! Is a keeper!
By Cherry Clafoutis
Carlsbad, CA
on September 18, 2010
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This recipe is easy and tastes great. I'm not sure if I made the coffee too strong but the ladyfinger/coffee mixture was a bit too powerful. I'll use a milder coffee next time. I added texture and flavor by blending some Marscarpone cheese into the whipped cream mixture - yum!
By craigd7808_10546105
FORT MYERS, FL
on August 01, 2009
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Serving this parfait style makes is easier. This is a really good desert
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