Recipe courtesy of Danny Boome

Chili Prawn Skewers

Getting reviews...
Save Recipe
  • Level: Easy
  • Total: 30 min
  • Prep: 15 min
  • Inactive: 10 min
  • Cook: 5 min
  • Yield: 8 skewers
Share This Recipe

Ingredients

Directions

  1. If using wooden skewers, soak them in cold water for at least 20 minutes.
  2. Preheat the grill to medium-high.
  3. Alternate on each skewer 3 shrimp and 2 pieces of pineapple. Squeeze juice of 1 lime over the skewers. Sear on a hot grill or under the oven broiler until cooked through, about 2 minutes per side.
  4. Mix the honey, chili flakes and juice of 1 lime. Brush honey mixture over the cooked kebabs.
17m Easy 98%
CLASS
19m Easy 99%
CLASS
Katie Lee Biegel

Chopped Salad

14m Easy 97%
CLASS
7m Easy 98%
CLASS
20m Easy 99%
CLASS
16m Easy 100%
CLASS

Stream discovery+

Your favorite shows, personalities, and exclusive originals. All in one place.

Subscribe Now