Recipe courtesy of Danny Boome
Show: Rescue Chef
Save Recipe Print
Honey and Mustard Shrimp Skewers
Total:
50 min
Prep:
10 min
Inactive:
30 min
Cook:
10 min
Yield:
4 servings
Level:
Easy
Total:
50 min
Prep:
10 min
Inactive:
30 min
Cook:
10 min
Yield:
4 servings
Level:
Easy

Ingredients

Shrimp:
Sweet Chili Dip:

Directions

For the shrimp: Soak wooden skewers in water for at least 30 minutes. Skewer the lemons and limes with 2 to 3 large shrimp on each stick. Brush with oil so they don't stick to the grill. Either sear on a hot BBQ or under the broiler until shrimp is cooked, about 5 to 7 minutes.

For the chili dip: In a small bowl mix the honey, mustard, and crushed red pepper flakes. Brush over cooked kebabs and serve.

My Private Notes

Add a Note
Get the Recipe

Berry Dessert Lasagna

This chilled berry trifle is an easy, crowd-pleasing dessert.

IDEAS YOU'LL LOVE

Grilled Shrimp Skewers with Romesco Sauce

Recipe courtesy of Valerie Bertinelli

Garlic-Mustard Grilled Beef Skewers

Recipe courtesy of Bobby Flay

Honey-Mustard Dressing

Recipe courtesy of Food Network Kitchen

Pigs in Blankets with Harissa Ketchup and Honey Mustard

Recipe courtesy of Molly Yeh

Tony's Chicken Tenders with Honey Mustard Sauce

Recipe courtesy of The Neelys

Baked Salmon with Honey Mustard Sauce

Recipe courtesy of Valerie Bertinelli

Grilled Shrimp Skewers with Soy Sauce, Fresh Ginger and Toasted Sesame Seeds

Recipe courtesy of Bobby Flay

Asparagus and Tomato Skewers with Honey Mustard-Horseradish Sauce

Recipe courtesy of Bobby Flay

Shrimp Skewers

Recipe courtesy of Ina Garten

Browse Reviews By Keyword

          Check Out Our

          Get a sneak-peek of the new Food Network recipe page and give us your feedback.

          See it Now!

          Latest Stories