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Pimento Cheese

Recipe courtesy Greg Auten, co-owner The Penguin

Show: Diners, Drive-ins and DivesEpisode: Blue Plate Special

Rated: 5 stars out of 5Rate itRead users' reviews (8)

  • Prep Time:

    15 min

  • Level:

    Easy

  • Yield:

    8 (6-ounce) servings

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Times:

Prep
15 min
Inactive Prep
30 min
Cook
--
Total:
45 min
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Ingredients

  • 1 pound grated Cheddar
  • 1/2 pound grated Pepper Jack
  • 1 (4-ounce) can diced pimentos
  • 1/3 teaspoon granulated garlic
  • 1/3 teaspoons granulated onion
  • About 1/2 teaspoon freshly ground black pepper
  • Pinch cayenne
  • About 1/2 tablespoon green pepper sauce
  • 2/3 cup mayonnaise

Directions

In a medium bowl, mix all ingredients well and refrigerate for 30 minutes.

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Photo: Pimento Cheese

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Read more Comments & Reviews (8)

Comments & Reviews

  • recipe Pimento Cheese
    Brittnie Tuscaloosa, AL 11-16-2009

    Flag

    great

    Rated: 5 stars out of 5
    great as always....come to charlotte just to go
  • recipe Pimento Cheese
    Randy Berea, KY 11-04-2009

    Flag

    Pimento Cheese

    Rated: 1 stars out of 5
    This recipe is AWFUL
  • recipe Pimento Cheese
    Erin Charlotte, NC 06-28-2009

    Flag

    The Best

    Rated: 5 stars out of 5
    I am from Charlotte, NC, where The Penguin is located and it is one of the best places I have ever eaten. Everyone from the... County Commissioner to a family of five, to your punk rock teenager can be seen here on a Friday or Saturday night. The Pimento cheese is one of my favorites and is one of the reasons I enjoy eating at The Penguin. If you are ever in Charlotte, NC you have to stop by and try the food!Read more
  • recipe Pimento Cheese
    Nancy Wichita, KS 04-19-2009

    Flag

    Great flavor

    Rated: 5 stars out of 5
    I never thought to use pepper jack cheese. I made this today for my husband who loves pimento cheese and he couldn't stop... eating it. The recipe is a keeper. Read more
  • recipe Pimento Cheese
    Anonymous 06-03-2008

    Flag

    Easy and delicious

    Rated: 5 stars out of 5
    This recipe was so easy. I didn't have the granulated onion and it still turned out incredible. This is a great pimento... cheese, especially if you like a little more spice.Read more
  • recipe Pimento Cheese
    DEBBIE Brandon, FL 02-10-2008

    Flag

    Fantastic Pimento Cheese

    Rated: 5 stars out of 5
    This is the easiest and tastiest recipe for pimento cheese that I have ever made. Thanks for making it available to everyone.
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