Easy as Apple Pie

Total Time:
1 hr 10 min
Prep:
10 min
Cook:
1 hr
Ingredients
  • 3 -4 medium apples, peeled, cored and sliced
  • 1 cup sugar
  • 1/4 teaspoon nutmeg
  • 1/2 stick unsalted butter, cut into bits
  • 2 store-bought pie crusts
Directions
  • Place bottom crust in pan. Add apples, sprinkle with sugar and nutmeg. Top with butter, place top crust over and vent with a few holes poked in pastry top. Bake 375 degrees for one hour.

  • TIP: ELEMENTARY APPLE CHIPS

  • Slice apples paper thin in rings. Spread on nonstick baking sheet, and bake at 220 degrees for one hour.


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    This recipe is featured in:

    Halloween