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Emeril Lagasse

Pico de Gallo

Recipe courtesy of Emeril Lagasse

Show: The Essence of EmerilEpisode: Tortillas

  • Cook Time

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  • Yield

    About 2 cups

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Ingredients

  • 1 1/2 cups seeded, diced tomatoes
  • 1/4 cup diced red onion
  • 1 tablespoon diced jalapenos
  • 1 tablespoon minced garlic
  • Juice of 2 limes
  • 2 tablespoons cilantro, plus extra for garnish
  • Salt and pepper

Directions

In a bowl combine all ingredients.

Rated: 4 stars out of 55 Reviews

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