Traditional Sangria

Emeril Lagasse

Recipe courtesy Emeril Lagasse, 2006

Show: Emeril LiveEpisode: Wine

Picture of Traditional Sangria Recipe Photo: Traditional Sangria Recipe
Rated 5 stars out of 5
  • Rate This Recipe
  • Read 23 Reviews
Total Time:
1 hr 10 min
Prep
10 min
Inactive
1 hr 0 min
Yield:
15 servings
Level:
Easy
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Ingredients

  • 2 bottles chilled dry red wine, like Rioja
  • 1 cup brandy
  • 1 cup orange juice
  • 1/4 cup superfine granulated sugar
  • 2 oranges, cut into thin rounds
  • 2 Meyer lemons, cut into thin rounds
  • 3 Key limes, cut into thin rounds
  • 2 apples, cored and cut into 1/2-inch chunks
  • 2 cups cold club soda

Directions

In a large pot or bowl, combine the wine, brandy, orange juice, and sugar and stir until the sugar dissolves. Add the orange, lemon, and lime slices, the apples and refrigerate until well chilled, about 1 hour. Remove from the refrigerator and add the soda. Serve in glasses over ice.

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Newest Ratings and Reviews

Read all 23 reviews

  • on January 17, 2012

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    Loved it, used it for a party and got wonderful reviews. Also i skipped the orange juice and added orange flavored triple sec.

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  • on January 01, 2012

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    We've made this twice for NYE 2010 and 2011. Last year's batch was kind of bitter. It wasn't bad, just bitter. This year I cut all the peel off of the citrus fruits and it made a HUGE difference. It's a really yummy easy recipe.

    people found this review Helpful.
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  • on August 21, 2011

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    I made this recipe for a party last night and everyone loved it! I made it up early in the day to give it time to set and added the soda water when people started to arrive. It was perfect, thanks Emeril

    people found this review Helpful.
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