Orange-Spice Cocoa

Total Time:
10 min
Prep:
10 min

Level:
Easy

Directions

Sift 1 cup confectioners' sugar, 1/4 teaspoon ground cardamom and 1/2 cup cocoa powder into a bowl. Bring 6 cups milk to a simmer over medium heat. Whisk in the cocoa mixture until smooth. Fold 1/2 teaspoon orange zest into 1 cup whipped cream. Divide the cocoa among 6 mugs. Top with the whipped cream.

Photograph by Anna Williams


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    This recipe is featured in:

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