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The Mango Margarita

Recipe courtesy Al Lucero, author The Great Margarita Book

Show: FoodNation With Bobby FlayEpisode: Santa Fe, NM

  • Prep Time

    5 min

  • Level

    Easy

  • Yield

    1 cocktail

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Times:

Prep
5 min
Inactive Prep
--
Cook
--
Total:
5 min
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Ingredients

  • 1 1/4 ounces silver tequila
  • 1-ounce triple sec
  • 1 1/2 ounces freshly squeezed lemon juice
  • 2 ounces simple syrup or sweet-and-sour mix
  • 3/4 cup partially frozen mango, unsweetened (prefer individual quick frozen or fresh)

Directions

Place all of the ingredients in a blender and blend until smooth. Pour the mixture into a hurricane-style glass.

Rated: 5 stars out of 55 Reviews

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