Frozen Mango Margarita

Name: Frozen Mango Margarita
Ingredients: 2/3 cup cubed mango; 3 ounces Chinaco Blanco Tequila; 2 ounces Grand Marnier; 1 ounce freshly squeezed lemon juice; 3 ounces freshly squeezed lime juice; 3 cups cracked ice; 1 mango spear for garnish

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Level: Easy

Level: Easy

Ingredients

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2/3 cup cubed mango

3 ounces Chinaco Blanco Tequila

2 ounces Grand Marnier

1 ounce freshly squeezed lemon juice

3 ounces freshly squeezed lime juice

3 cups cracked ice

1 mango spear for garnish

Directions

Place all ingredients into a blender and blend until thick and slushy. Pour into a margarita glass and garnish with the mango spear and a straw. This drink is also delicious without the tequila.

Recipe courtesy on Andrea Immer, Beverage Director Starwood Resorts