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Family-Style Chicken

Recipe courtesy George Stella

Show: Low Carb and Lovin' ItEpisode: Low Carb Comfort

Rated: 4 stars out of 5Rate itRead users' reviews (40)

  • Cook Time:

    2 hr 0 min

  • Level:

    Easy

  • Yield:

    4 servings

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Times:

Prep
15 min
Inactive Prep
--
Cook
2 hr 0 min
Total:
2 hr 15 min
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Ingredients

  • Vegetable spray, as needed

Vegetables:

  • 3 ribs celery, cut into thirds
  • 2 medium yellow squash, halved crosswise
  • 2 medium zucchini, halved crosswise
  • 1 medium yellow onion, quartered (about 1 cup)
  • 1 red bell pepper, cored, seeded, and quartered
  • 1 clove garlic, minced
  • 2 tablespoons olive oil
  • 1 1/2 teaspoons kosher salt
  • 1 teaspoon dried oregano
  • 1 teaspoon paprika
  • 1/4 teaspoon freshly ground black pepper
  • 1/8 teaspoon garlic powder

Chicken:

  • 1 (4-pound) chicken, cut into 8 pieces
  • 1 teaspoon kosher salt
  • 1 teaspoon paprika
  • 1/2 teaspoon freshly ground black pepper
  • 1/2 teaspoon poultry seasoning
  • 1/2 teaspoon dried oregano
  • 1/8 teaspoon garlic powder
  • 4 bay leaves

Garnish:

  • Lemon zest, for garnish
  • Chopped parsley, for garnish
  • Equipment: 1 large roasting pan

Directions

Preheat oven to 350 degrees F.

Lightly coat the roasting pan with vegetable spray.

Make the Vegetables: Toss all of the ingredients in a large bowl, and arrange them in the roasting pan, leaving room in the center for the chicken.

Prepare the Chicken: Nestle the chicken pieces in the center of the pan. Combine the remaining ingredients and sprinkle evenly over the chicken. Cover the pan tightly with aluminum foil and bake for 1 hour.

Remove the chicken from the oven and baste with the drippings. Continue baking uncovered until well browned, about 1 hour more. Arrange the chicken on a platter surrounded by the vegetables. Sprinkle with the garnish.

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Read more Comments & Reviews (40)

Comments & Reviews

  • recipe Family-Style Chicken
    Nicole Tacoma, WA 01-02-2009

    Flag

    Soooooo Good

    Rated: 5 stars out of 5
    This is some of the best chicken I have ever had. I'm not a big fan of poultry seasoning so I exchange it for Lawrey's... Seasoning Salt. It's absolutely delicious!Read more
  • recipe Family-Style Chicken
    Donna POWAY, CA 01-02-2008

    Flag

    Excellent Recipe, Excellent Results.

    Rated: 5 stars out of 5
    2 hours roasting time sounds way too long for chicken parts and vegetables, but this method produces delicious and moist... results. The seasonings are just right for a rustic meal with a little Italian-country-style influence. Try it as written the first time before customizing it. Fabulous. My son loves dipping crusty Italian (or French) bread into the pan juices.Read more
  • recipe Family-Style Chicken
    Crystal Murfreesboro, TN 07-03-2007

    Flag

    Very Good

    Rated: 4 stars out of 5
    My family and I really enjoyed this recipe even though Zuccinni is not our favorite vegetable. The squash was delicious and... I love the taste that the seasonings give.Read more
  • recipe Family-Style Chicken
    Anonymous 01-14-2007

    Flag

    What diet?

    Rated: 5 stars out of 5
    I make this meal at least once a week and it sure doesn't taste like diet food!
  • recipe Family-Style Chicken
    Anonymous 06-04-2006

    Flag

    Easy and Excellent!

    Rated: 5 stars out of 5
    This is a great recipe that is easy to make with excellent results! It is a real winner with me and the family!
  • recipe Family-Style Chicken
    Sherry Lynnwood, WA 05-20-2006

    Flag

    Tasty Italian Flavor

    Rated: 5 stars out of 5
    I liked this one because of the herbs and Italian flavor. This is not just a lemon-chicken. This is a fabulous feast, fit... for a party!Read more
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Nutrition Facts

Nutritional Analysis
per serving
 
Calories
524
 
Fat
18 grams
 
Saturated Fat
4 grams
 
Carbohydrates
12.8 grams
 
Fiber
4.5 grams