Ingredients
- 1 (750-ml) bottle limoncello liqueur, chilled
- 1 cup sparkling water, chilled
- 1 cup fresh or frozen blueberries *see Cook's Note
- 5 fresh mint sprigs, lightly crushed, plus extra for garnish
- Crushed ice
Directions
In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs.
Fill highball glasses halfway with crushed ice. Pour about 1/2 cup of the limoncello mixture over the ice in each glass.
Garnish with mint sprigs and serve.
*Cook's Note: If using frozen blueberries, add them to the pitcher just before serving.
1 Video | Photo: Blueberry-Limoncello Cooler Recipe



















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By OR2NH4ME
Portsmouth, NH
on June 03, 2011
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YOU MUST MODIFY THIS RECIPE!!! I can only give it 2 stars because although the concept is good, as others have said, you absolutely MUST add more than 1c of seltzer to make it drinkable. I tried it several ways...with some sprite (too sweet, and with a mix of limoncello, absolut citron and seltzer. It was pretty good that way. It has the potential to be a refreshing summer cooler, but you have to play with it!
By morgansmark
Los Angeles, CA
on May 06, 2011
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Dumped the whole pitcher. Wasn't a success in our house.
By ruthv_13098252
Alto, 71
on September 08, 2010
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My Aunt and Uncle were in town and I served this with a mushroom appetizer
I was an absolute hit. I used more than a cup of seltzer water as the limoncello
was strong but eatting the blueberries after. Delicious
Read all 16 reviews