Blueberry-Limoncello Cooler

  • Level: Easy
  • Total: 2 min
  • Prep: 2 min
  • Yield: 4 to 6 servings
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1 (750ml) bottle limoncello liqueur, chilled

1 cup sparkling water, chilled

1 cup fresh or frozen blueberries *see Cook's Note

5 fresh mint sprigs, lightly crushed, plus extra for garnish

Crushed ice


  1. In a pitcher, combine the limoncello, sparkling water, blueberries, and mint sprigs.
  2. Fill highball glasses halfway with crushed ice. Pour about 1/2 cup of the limoncello mixture over the ice.
  3. Garnish with mint sprigs and serve.

Cook’s Note

If using frozen blueberries, add them to the pitcher just before serving.

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