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Blueberry Compote

  • Level: Easy
  • Total: 23 min
  • Prep: 5 min
  • Cook: 18 min
  • Yield: 1/2 cup, 8 servings
  • Nutrition Info
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2 cups frozen blueberries

3 tablespoons water

1/4 cup sugar

2 teaspoons lemon juice


  1. Combine 1 cup of the blueberries, water, sugar and lemon juice in a small saucepan. Cook over a medium heat for about 10 minutes. Add the rest of the blueberries and cook for 8 minutes more, stirring frequently. Serve warm.
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