Chocolate Almond Milkshakes

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Giada at HomeEpisode: Big Game

Rated 4 stars out of 5
  • Rate This Recipe
  • Read 5 Reviews
Total Time:
3 min
Prep
3 min
Yield:
4 (8-ounce) servings
Level:
--
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Ingredients

  • 1 pint chocolate ice cream, softened (recommended: Haagen Dazs Dark Chocolate)
  • 1 cup whole milk
  • 1 cup low-fat vanilla yogurt
  • 1/2 cup smooth, unsalted almond or peanut butter
  • 1 teaspoon pure vanilla extract
  • 1 (2-ounce) semi-sweet chocolate bar

Directions

In a blender, combine the ice cream, milk, yogurt, almond butter, and vanilla. Blend until smooth. Pour into 4 glasses. Using a vegetable peeler, shave the chocolate and place on top of each milkshake. Place a straw in each glass and serve.

Cook's Note: The chocolate can also be grated or finely chopped.

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Newest Ratings and Reviews

Read all 5 reviews

  • on May 23, 2012

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    I didn't follow the recipe exactly because I didn't have any vanilla yogurt so I used vanilla ice cream instead, but everything else I kept as written. This was a great new twist on the classic chocolate milkshake. Very tasty and I'm sure my kids will love it as well.

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  • on September 14, 2011

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    Way too much almond flavor for me.... won't make it again.

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  • on September 05, 2011

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    Delicious! I used vanilla ice cream instead of yougurt cause I don't like yougurt and chocolate ice cream cause I don't like chocolate ice cream. I've seen almond butter in the stores but have been wary about trying it. It's really good!!!

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