Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Italian Greens and Herb Salad

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Everyday ItalianEpisode: Thanksgiving Leftovers

Rated: 5 stars out of 5Rate itRead users' reviews (14)

Close

Times:

Prep
20 min
Inactive Prep
--
Cook
--
Total:
20 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1/4 cup fresh lemon juice
  • 2 teaspoons grated lemon peel
  • 1 teaspoon honey
  • 1 teaspoon salt, plus more for seasoning
  • 1/4 teaspoon freshly ground black pepper, plus more for seasoning
  • 1/2 cup olive oil
  • 1 head romaine lettuce, coarsely chopped
  • 4 Belgian endives, thinly sliced crosswise
  • 1 cup pitted kalamata olives, halved
  • 1 cup (lightly packed) fresh Italian parsley leaves, coarsely chopped
  • 3/4 cup (lightly packed) fresh basil leaves, torn into bite-size pieces

Directions

Blend the lemon juice, lemon peel, honey, 1 teaspoon of salt, and 1/4 teaspoon of pepper in a blender. With the machine running, gradually blend in the oil.

Toss the lettuce, endive, olives, parsley, and basil in a large bowl with enough dressing to coat. Season the salad with more salt and pepper, to taste, and serve.

Next Recipe

More recipes? Try these recommendations:

Similar Recipes

Recipe Collections

View all 18 Italian Collections

Read more Comments & Reviews (14)

Comments & Reviews

  • recipe Italian Greens and Herb Salad
    SHARON Marlborough, MA 11-08-2009

    Flag

    Love this Salad

    Rated: 5 stars out of 5
    Brings out the best in the greens and a perfect match if you're serving a dense main dish.
  • recipe Italian Greens and Herb Salad
    Mary Mill Valley, CA 12-27-2008

    Flag

    Too Salty

    Rated: 3 stars out of 5
    I thought it tasted way too salty. I would put in just a small pinch of salt, not a teaspoon. Also, if you watch the video,... Giada puts in way more than 1 teaspoon of honey.Read more
  • recipe Italian Greens and Herb Salad
    Anonymous 06-20-2008

    Flag

    Delicious

    Rated: 5 stars out of 5
    This is a really delicious and simple salad to make. It's wonderful on it's own and a great base salad to add other things... too like salmon or tomatoes.Read more
  • recipe Italian Greens and Herb Salad
    Larry South Nyack, NY 03-08-2008

    Flag

    Super salad

    Rated: 5 stars out of 5
    Hard for me to get excited about salad, but this was superb. It's simple to make but the favors playing off each other were... wonderful. I plan to make this often.Read more
  • recipe Italian Greens and Herb Salad
    JENNIFER Puyallup, WA 11-26-2007

    Flag

    Loved the dressing!

    Rated: 4 stars out of 5
    I loved the dressing in this salad. It is very light and refreshing, and I will definitely make it again. The one thing I... did not care for in the salad itself though is using the fresh herbs. Personally, it's just to strong a flavor for me. Without them though, I give the recipe two thumbs up!Read more
  • recipe Italian Greens and Herb Salad
    Elise west sacramento, CA 07-06-2007

    Flag

    Very Good

    Rated: 5 stars out of 5
    I made this dressing with lime instead of lemon juice/zest and it came out great. My husband who normally does not like... salad said the dressing was great.Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement