Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Red Wine Vinaigrette

Giada De Laurentiis

Recipe courtesy Giada De Laurentiis

Show: Everyday ItalianEpisode: Weekend Lunch

Rated: 4 stars out of 5Rate itRead users' reviews (31)

Close

Times:

Prep
10 min
Inactive Prep
--
Cook
--
Total:
10 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

  • 1/2 cup red wine vinegar
  • 3 tablespoons lemon juice
  • 2 teaspoons honey
  • 2 teaspoons salt
  • Freshly ground black pepper
  • 1 cup olive oil

Directions

Mix the vinegar, lemon juice, honey, salt, and pepper in a blender. With the machine running, gradually blend in the oil.

Next Recipe

More recipes? Try these recommendations:

Similar Recipes

Recipe Collections

View all 18 Italian Collections

Read more Comments & Reviews (31)

Comments & Reviews

  • recipe Red Wine Vinaigrette
    Gregg Plainfield, IL 02-07-2010

    Flag

    Less salt and more zip

    Rated: 4 stars out of 5
    Cut the salt in half, add teaspoon of parsley 1 clove of garlic a dash of dijon mustard 1 teaspoon of grated... parmesean VERY NICERead more
  • recipe Red Wine Vinaigrette
    Adam Cary, IL 01-02-2010

    Flag

    I think there is something wrong

    Rated: 4 stars out of 5
    I would of rated it a 5 star but there is something wrong with the taste, but it was still good.
  • recipe Red Wine Vinaigrette
    James Clovis, CA 12-26-2009

    Flag

    horrible

    Rated: 1 stars out of 5
    I wont be using this recipe again. I looked at it one time and knew it was too much salt, but decided i'd go against my... instinct. I was right. It also lacks any flavor besides oil. I'm better off just winging it.Read more
  • recipe Red Wine Vinaigrette
    lupe delavan, WI 07-03-2009

    Flag

    Good on Pizza

    Rated: 5 stars out of 5
    It's Great On Pizza!
  • recipe Red Wine Vinaigrette
    Liza Plainfield, IL 04-27-2009

    Flag

    A great vinaigrette!

    Rated: 4 stars out of 5
    This is really good. However, I thought it needed just a little more flavor, so I added 2 cloves of fresh, minced garlic, a... dash of dijon mustard, and a little freshly grated parmesan cheese. Read more
  • recipe Red Wine Vinaigrette
    Susan Parsippany, NJ 10-09-2008

    Flag

    Wonderful!!

    Rated: 5 stars out of 5
    We prefer our sald dressing with more vinegar and less oil, so I used 3/4 cup each of the red wine vinegar and olive oil and... it turned out great. I agree with the comment from another reviewer that the quality of the vinegar is the key to this recipe. A good quality vinegar will have a lot of flavor without a harsh taste. This is a great recipe and very easy to make. I usually have everything on hand so I can mix it up in a few minutes. I do not even bother using the blender (since the dressing separates anyway), I put everything in a jar and shake it up. Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement