Ingredients
- 5 to 6 ounces baby spinach leaves, rinsed
- 2 apples, halved and cored
- 2 medium carrots, scrubbed
- 2 celery sticks
- 1/2 large lemon
- One 2-inch piece ginger, peeled
- Ice
Directions
Pass the spinach, apples, carrots, celery, lemon juice and ginger through a juice maker, according to the manufacturer's directions. Pour the juice into 2 ice-filled glasses and serve.
Photo: Rise and Shine Juice Recipe
















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By Virgie
on April 17, 2013
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Where can I find the Nutritional Information for the Rise and Shine Juice drink? I'm counting calories and need to know. Thanks! (Haven't made the drink yet - but had to include a rating in order to ask my question.
By kristentrobinso...
brentwood, TN
on March 28, 2013
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I've made this at least twice a week since Jan. 2012. The only issue I've had, is my Jack Lalaine Juicer won't juice the spinach. It merely clogs up the machine! I have blended the spinach separately in my blender adding it to the juice but that's just more to clean up and I didn't like the texture of all the spinach floating around the juice so now I just leave it out all together. The one thing I add now for added vitamins is a small beet. I'm not a huge fan of beets but somehow love it in this juice and they are so good for you! Thanks Giada...I make this so much now I have it memorized! (The only reason I've even returned to the recipe is because I'm in the process of converting all my recipes to "One Note" on my computer! Best thing I've ever done...wish I had discovered it years ago.
By Macarooney6
on March 22, 2013
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I followed this recipe to a tee, but my juice turned out to be more orange. Taste-wise, it's a delicious drink with a nice gingery kick.
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