- 1/2 cup sugar
- 1 lime, zested
- 1 lime wedge
- 10 ounces cognac (recommended: Hennessy)
- 4 ounces Triple Sec liqueur (recommended: Cointreau)
- 4 ounces sweet and sour mix
- 4 ounces Limoncello
- 2 ounces lime juice
Chill 4 martini glasses. In a small shallow dish combine the sugar and the lime zest. Run the lime wedge around the rim of each glass. Dip in the sugar and zest mixture.
Pour the Side Car Martinis into the glasses and serve immediately.