Fennel Martini

Name: Fennel Martini
Cook time: P0Y0M0DT0H10M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 1 cocktail
Ingredients: 2 1/2 ounces Fennel Vodka, recipe follows; 1/2 ounce freshly squeezed orange juice; 2 dashes Angostura bitters; Fennel fronds, for garnish, optional; 2 cups vodka; 1 teaspoon fennel seed; 1 cup fennel fronds and stems, roughly chopped

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Level: Intermediate

Total: 10 min (includes infusing time)
Active: 10 min

Yield: 1 cocktail

Level: Intermediate

Total: 10 min (includes infusing time)
Active: 10 min

Yield: 1 cocktail

Ingredients

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2 1/2 ounces Fennel Vodka, recipe follows

1/2 ounce freshly squeezed orange juice

2 dashes Angostura bitters

Fennel fronds, for garnish, optional

Fennel Vodka:

2 cups vodka

1 teaspoon fennel seed

1 cup fennel fronds and stems, roughly chopped

Directions

Add the fennel vodka, orange juice and bitters to a cocktail shaker filled with ice. Place the top on the shaker and shake for 1 minute. Strain into a chilled coupe. Serve garnished with a fennel frond floating on top.

Fennel Vodka:

In a Mason jar, combine the vodka, fennel seeds and fennel tops. Cover and refrigerate for 1 week. Strain, then store in the refrigerator.

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Fennel Martini

Fennel Vodka:

Fennel Vodka:

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