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Green Grape and Rice Salad
Yield:
2 servings
Yield:
2 servings

Ingredients

Directions

Combine first 6 ingredients in a large mixing bowl. In a small bowl, whisk the remaining ingredients to make a light dressing. Add the dressing to the rice mixture. Serve at room temperature. May be made 1 day ahead and refrigerated.

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This simple dessert is a crowd pleaser that only uses a few ingredients.

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