Recipe courtesy Guy Fieri for Food Network Magazine
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Combine the Jack Daniels, triple sec, orange juice and sour mix in a cocktail shaker with ice; shake well. Strain into a large fishbowl glass filled with ice and add the orange and/or lemon slices. Serve with straws for sharing.
Photograph by James Baigrie
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Photo: Lynchburg Lemonade Recipe
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By Miss Midori Ann
on January 31, 2013
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This lemonade is so Yummy. I subsituted Woodsford Reserve vice Jack Daniels not as harsh. My Husband Loved, Loved
By Sace
Centreville, VA
on May 27, 2012
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I didn't have sour mix at home so I subsituted 3 ounces of simple syrup, 2 ounces lime juice and 2 ounces of lemon juice. Turned out great!
By jackie_smith58_...
greatfalls, MT
on July 02, 2011
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yummmmmmmmy
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