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Recipe courtesy of Guy Fieri

Show: Guy Off the Hook

Episode: Downhome Diner

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Tennessee Lemonade Cocktail (01:16)

Total:: 25 min
Prep:: 5 min
Inactive:: 15 min
Cook:: 5 min

Yield:: 1 serving

Level:: Easy

Ingredients

2 ounces simple syrup (2 ounces sugar and 2 ounces water)
2 medium slices fresh lemon, plus extra for garnish
1 1/2 ounces Gentleman Jack bourbon
Ice
1 ounce Triple sec or Cointreau
splash of club soda.

Directions

Watch how to make this recipe.

In a small sauce pan over high heat, combine sugar and water and bring to a boil. Turn off heat and cool. In a mixing glass, muddle lemon, add bourbon, simple syrup, ice, and triple sec. Shake and pour into a Collins glass, finished with a splash of soda on top. Squeeze a lemon slice on top.

When we did this in the food processor, it was hard to get the sourdough pretzels to the right shape.

My Private Notes

Name: Tennessee Lemonade
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H25M0.000S
Yield: 1 serving
Ingredients: 2 ounces simple syrup (2 ounces sugar and 2 ounces water); 2 medium slices fresh lemon, plus extra for garnish; 1 1/2 ounces Gentleman Jack bourbon; Ice; 1 ounce Triple sec or Cointreau; splash of club soda.