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Sparkling Italian Lemonade
Washing and Chopping Herbs
How to Measure Wet Ingredients
2 cups lemon juice, about 12 to 15 lemons
2 cups Basil Simple Syrup, recipe follows
2 cups cold or sparkling water
Lemon twists, for garnish
1 bunch fresh basil, washed and stemmed
2 cups sugar
1 cup water