Ingredients
- 1 1/2 ounces blanco tequila
- 3/4-ounce Triple Sec or any orange liqueur
- 1 cup watermelon juice (use either juice extractor or blender if you remove the seeds)
- Watermelon balls, for garnish
Directions
In a martini shaker, add ice, tequila, Triple Sec and watermelon juice. Shake to combine and strain over a chilled martini glass. Garnish with watermelon balls.
1 Video | Photo: Sandia Margarita Recipe


















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By yomutt
Tacoma, WA
on July 10, 2010
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Great Stuff! Definately leave out the triple sec and use Grand Marnier and use White Tequilla. For a lover of crushed ice margaritas. I am freezing watermellon balls, then will mix all in blender... ice ice ice!
By kcfamx5_11498619
Virginia Beach, VA
on May 15, 2009
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It was really good, it almost makes you wish there was salt on the rim, but i am sure it wouldn't complement. i am going to try a splash of lime the next batch.
thanks for the fantastic drinks and food, i love you show.
GG-
By in7105
Eldersburg, MD
on July 22, 2008
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The watermelon juice gives this margarita a smooth, yet sweet flavor. I used Jose Cuervo Silver tequilla and grand mariner instead of triple sec. It doesn't have the bite that a classic margarita does, but it was a nice twist to change it up a bit. I suggest using the blender for the watermelon b/c it was time consuming juicing each piece in my juicer.
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