Sandia Margarita

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Picture of Sandia Margarita Recipe 1 Video | Photo: Sandia Margarita Recipe
Rated 4 stars out of 5
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  • Read 6 Reviews
Total Time:
5 min
Prep
5 min
Yield:
1 drink
Level:
Easy
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Ingredients

  • 1 1/2 ounces blanco tequila
  • 3/4-ounce Triple Sec or any orange liqueur
  • 1 cup watermelon juice (use either juice extractor or blender if you remove the seeds)
  • Watermelon balls, for garnish

Directions

In a martini shaker, add ice, tequila, Triple Sec and watermelon juice. Shake to combine and strain over a chilled martini glass. Garnish with watermelon balls.

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Newest Ratings and Reviews

Read all 6 reviews

  • on July 10, 2010

    Flag

    Great Stuff! Definately leave out the triple sec and use Grand Marnier and use White Tequilla. For a lover of crushed ice margaritas. I am freezing watermellon balls, then will mix all in blender... ice ice ice!

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  • on May 15, 2009

    Flag

    It was really good, it almost makes you wish there was salt on the rim, but i am sure it wouldn't complement. i am going to try a splash of lime the next batch.
    thanks for the fantastic drinks and food, i love you show.
    GG-

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  • on July 22, 2008

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    The watermelon juice gives this margarita a smooth, yet sweet flavor. I used Jose Cuervo Silver tequilla and grand mariner instead of triple sec. It doesn't have the bite that a classic margarita does, but it was a nice twist to change it up a bit. I suggest using the blender for the watermelon b/c it was time consuming juicing each piece in my juicer.

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