- 2 cups crushed ice
- 1/2 cup strawberry puree (frozen can or fresh strawberries, pureed)
- 1 cup tequila
- 2 limes, juiced
- Splash Triple Sec
- Splash simple syrup (equal amounts sugar and water heated until sugar dissolves, then cooled)
Combine in a blender, ice, strawberry water, tequila, lime juice, Triple Sec and simple syrup. Puree until smooth. Pour into rocks glasses and serve.