Tea on the Green

Total Time:
15 min
Prep:
5 min
Inactive:
5 min
Cook:
5 min

Yield:
2 servings
Level:
Easy

Ingredients
  • 8 ounces green tea, freshly brewed and cooled
  • 1 -ounce lime juice, freshly squeezed
  • 1 -ounce simple syrup, infused with lime zest
  • 4 ounces gold rum
  • Ice
  • 2 lime wedges, dipped in sugar
Directions

In a cocktail shaker, mix tea, lime juice, simple syrup and rum. Fill ice tea glasses with ice, pour in the cocktail mixture and garnish with sugared limes.


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