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Proper Polenta

Jamie Oliver

Recipe courtesy Jamie Oliver

Rated: 4 stars out of 5Rate itRead users' reviews (2)

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Times:

Prep
5 min
Inactive Prep
--
Cook
20 min
Total:
25 min
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Ingredients

  • 1 1iter (34 ounces or a little more than a quart) water
  • 8 ounces (250 grams) instant polenta
  • 8 ounces (2 sticks) butter
  • 2 handfuls grated Parmesan
  • Salt and freshly ground black pepper

Directions

Bring the water to boil in a large pan. Slowly stream in the polenta, whisking continuously. Once it's mixed, continue to stir over the heat for 15 to 20 minutes. Stir in the butter and Parmesan. You can add a little more water to make it the right consistency. Season and serve straight away

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Read more Comments & Reviews (2)

Comments & Reviews

  • recipe Proper Polenta
    Anonymous 02-22-2006

    Flag

    new polenta lover

    Rated: 4 stars out of 5
    My family and I loved this. We have never tried polenta before this recipe. Since then we have made it a part of our menu.
  • recipe Proper Polenta
    CHEF Long Beach, CA 01-29-2005

    Flag

    Nice and easy!

    Rated: 4 stars out of 5
    A good simple recipe that goes well with all sorts of things. Great with Jamie's Chicken in Milk.
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