Font Size:
  • A
  • A
  • A

E-mail This Page to Your Friends

x

All fields are required.

Separate multiple e-mail addresses with a comma

(i.e. sally@food.com, frank@food.com)

Sending E-mail

Sending E-mail

Or Do Not E-mail

Success!

A link to this page was e-mailed

Lemon Yogurt Berry Swirl with Homemade Granola

Show: Tyler's UltimateEpisode: Ultimate Frittatta and Granola

Rated: 5 stars out of 5Rate itRead users' reviews (26)

  • Cook Time:

    15 min

  • Level:

    --

  • Yield:

    4 to 6 servings

Close

Times:

Prep
--
Inactive Prep
--
Cook
15 min
Total:
15 min
x

Select a Card Size

x

Add To My Recipe Box

Please limit to 20 characters

Adding Recipe

Adding Recipe

Or Do Not Add

Success

This recipe was added to your Folder_Name folder.

x

Add To My Recipe Box

Please sign in to add this recipe to your Recipe Box.

Ingredients

Granola:

Directions

Recipe courtesy Mark Dissin

  • 4 cups oats (NOT quick-cook or instant)
  • 1 1/2 cups whole almonds, shelled, but skin still on
  • 1/2 cup flax seeds
  • 1/2 cup light brown sugar
  • 1/2 teaspoon salt
  • 1/2 teaspoon ground cinnamon
  • 1/4 cup neutral cooking oil (canola)
  • 1/4 cup honey
  • 1 teaspoon vanilla extract
  • 1 1/2 cups raisins or dried cranberries
  • 1 cup diced dried apricots
  • 1/2 cup dried banana slices

Preheat oven to 300 degrees F.

Mix oats, almonds, flax seeds, brown sugar, salt and cinnamon in a bowl. In a saucepan warm the oil and honey. Whisk in the vanilla extract. Pour the honey, oil, vanilla mixture over the oat mixture and mix gently, but well. Mix with spatula and eventually your hands. Spread out onto a sheet pan and bake for 40 minutes (stir after the first 20). Cool and break up any clumps. Mix in dried fruit.

Yield: about 9 cups

Prep Time: 10 minutes

Cook Time: 40 minutes

Inactive Prep Time:

Lemon Yogurt and Berry Swirl:

Recipe courtesy Tyler Florence

Berry swirl:

  • 3 cups mixed berries (any combination, strawberries, blueberries, raspberries, blackberries) frozen
  • 1/4 cup confectioners' sugar
  • 1 lemon, juiced

Lemon yogurt:

  • 1 1/2 cups lowfat vanilla yoghurt
  • 1/2 teaspoon lemon zest
  • 1 tablespoon lemon juice

Add berries, lemon juice and confectioners' sugar in a pan over medium heat. Cook until the berries break down and mixture becomes syrupy, 10 to 12 minutes. Set aside to cool.

Combine the yogurt, zest and juice in a mixing bowl and stir. To serve, set up glasses and layer with granola, yogurt and berries.

Prep Time: 5 minutes

Next Recipe

More recipes? Try these recommendations:

Similar Recipe

Maple Granola

Picture of Lemon Yogurt Berry Swirl with Homemade Granola Recipe

Photo: Lemon Yogurt Berry Swirl with Homemade Granola

Similar Recipes

Recipe Collections

View all 15 Breakfast Collections

Read more Comments & Reviews (26)

Comments & Reviews

  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    Rebecca San Francisco, CA 10-21-2009

    Flag

    yummy and easy!

    Rated: 5 stars out of 5
    amazing! So good, I made this for friends and they tell me that it is better than anything in the store!
  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    lois okeechobee, HI 10-21-2009

    Flag

    very good!

    Rated: 5 stars out of 5
    made it as written. can't be beat. lew, okeechobee, fl
  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    April ORLANDO, FL 06-17-2009

    Flag

    Absolutely AMAZING!!

    Rated: 5 stars out of 5
    I made this recipe exactly as written; I had some fresh strawberries and raspberries that desperately needed to be eaten, as... they were about to go bad, so I stuck them in the freezer the night before. I combined them with a small bag of store-bought frozen blueberries/ blackberries/strawberries that I had and warmed them all with the confectioners sugar & lemon juice (I juiced a lemon in my juicer). I wish I had thought of cornstarch to thicken; next time I will try that. I cooked the granola as written (300 for 40 mins) & it came out perfect, with plenty leftover for snacking. This was BY FAR the most delicious parfait I have ever tasted; my boyfriend & 8-yr-old daughter LOVED it as well. I will definitely be making this again... THANKS TYLER! Read more
  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    Janet St. George, UT 06-14-2009

    Flag

    Very Refreshing!

    Rated: 5 stars out of 5
    I made both the yogurt and granola as written, but substituted fresh fruit for the frozen since I had some on had. I... sweetened the berries with the powdered sugar and lemon juice, but didn't cook it, just let it set on the counter for the berries to macerate. The granola recipe makes a LOT more than needed for the recipe but that is great because we love granola and this is a good one...not too sweet and perfectly crunchy. Read more
  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    Cindy Ocala, FL 06-06-2009

    Flag

    Best Granola Ever!!

    Rated: 5 stars out of 5
    I have been looking for a homemade granola recipe that I liked for the longest time. I made it today with just the oats and... chopped hazelnuts. It was to die for. I cooked mine at 300 for the 40 minutes and it came out perfectly. I did add a little extra cinnamon. I am looking forward to topping off my yogurt each morning with it. My two year old daughter loves it also.. My husband even finished my leftovers... Read more
  • recipe Lemon Yogurt Berry Swirl with Homemade Granola
    Lindsey San Clemente, CA 03-08-2009

    Flag

    Yum, yum!!!

    Rated: 5 stars out of 5
    Yum, yum! After trying so many prepackaged granolas, I could never find the perfect one. This is pretty close and now I... know how to do it to make my own variation! I added sunflower seeds for fun! And, try pumpkin seeds for some extra omega-3. We couldn't wait for it to finish baking, we ate some right off the pan practically burning our mouth. It was worth it!Read more
Flag This Review?Close

Please sign in to flag this review.

Not a member? Register now.

Advertisement
Advertisement