Photo: Mary's Grilled Cheese Sandwich with Spicy Buffalo Chicken, Pepper Jack and Blue Cheese Recipe
Ingredients
- 2 slices soft white bread
- 2 teaspoons unsalted butter, melted
- 1 tablespoon blue cheese at room temperature, crumbled
- 1 teaspoon heavy cream
- 1/4 cup shredded cooked chicken breast
- 1 tablespoon hot sauce, such as Frank's Hot
- 1 slice pepper jack cheese
Directions
Brush both sides of each slice of bread with the butter.
Place the blue cheese and heavy cream in a food processor fitted with a steel blade and process until smooth. Spread the pureed blue cheese over the top of one side of each slice of bread.
In a small bowl, mix together the chicken and hot sauce and arrange it over the blue cheese puree on one slice of the bread. Place the pepper jack cheese on top of the chicken and cover it with the other slice of bread, blue cheese puree side down.
Heat a griddle on top of the stove over medium-high heat. Place the sandwich on the griddle and grill for about 2 to 3 minutes on each side, or until the bread is golden brown and the cheese is melted. Slice the sandwich into 8 small serving pieces.
This recipe was provided by a chef, restaurant or culinary professional and may have been scaled down from a bulk recipe. The Food Network Kitchens chefs have not tested this recipe, in the proportions indicated, and therefore, we cannot make any representation as to the results.
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By teenycruzer
USA
on March 11, 2013
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Grilled Cheese Sammies must have Mayo or Miracle Whip on them, Period, with a good American Cheese. I have been making them for decades. Made with a homemade Tomato Soup and it is always a winner combo!!!
By Melany44
on February 14, 2013
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yummy recipe! My son made these for his cooking merit badge and took the finished sandwiches to youth group. We left the blue cheese chunky because we didn't have a food processor. Instead of heavy cream we used greek yogurt, he made these with an electric skillet and a microwave in a hotel room. We did everything as described and definitely a hit with teenage boys and the scoutmaster!
By summersusa_5375368
stockbridge, GA
on August 11, 2012
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Simple to prepare and delicious. Hot chicken, tangy blue cheese, crunchy bread. What's not to love?
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