Ingredients
- 2 teaspoons ground cinnamon
- 1/2 teaspoon ground ginger
- Salt
- 3 tablespoons honey
- 2 tablespoons vegetable oil
- 2 tablespoons maple syrup
- 2 tablespoons water
- 1 teaspoon vanilla
- 2 cups whole oats (not instant)
- 1/2 cup chopped pecans
- 1/2 cup crisped rice cereal
- 1/4 cup wheat germ or milled flax seed
Directions
Preheat the oven to 300 degrees F.
In a large bowl, whisk together the cinnamon, ginger, 1/4 teaspoon salt, honey, oil, maple syrup, water, and vanilla together. Add in the oats, pecans, rice cereal, and wheat germ. Toss to coat completely.
Spread the granola out on a baking sheet lined with parchment and bake until dry and crisp, but not yet browned, 30 to 35 minutes, stirring once or twice. Allow to cool completely before storing in an airtight container.
Photo: Simple Homemade Granola Recipe

















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By rochellemcclell...
Ingalls, IN
on March 14, 2013
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OMG !!! So delicious, and easy to make. I let it brown a little and it makes awesome cereal!!!
By molinds
Olympia, WA
on February 25, 2013
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First time making granola and I am so glad I chose this recipe! This was a great base layer to add a couple of my own ingredients (dried cherries and coconut and it was a hit! I agree with another review that it is not sticky, but I prefer a loose granola for my yogurt. The rice cereal gives it a great crunch too.
By cmarangi
on September 06, 2012
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This granola is amazing! I'm not a huge fan of maple so I just added a bit more honey. I was out of ground ginger so added pumpkin pie spice (plus I'm in a fall mood. It's like a dessert! I'm so happy to have a recipe like this, so I don't have to purchase granola that is full of preservatives and additives. Thanks Melissa! I'm a huge fan!
Read all 15 reviews