White Chocolate-Mascarpone Butter

Total Time:
5 min
Cook:
5 min

Yield:
1/2 cup
Level:
Easy

Ingredients
Directions

Put the white chocolate chips and vegetable oil in a microwave-safe bowl and microwave in 30-second intervals, stirring, until melted; let cool. Add the butter and mascarpone to the white chocolate mixture and beat with a mixer until combined. Chill before serving.

Photograph by James Baigrie


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    This recipe is featured in:

    Holiday Entertaining