Hummus Piadine with Cucumber and Feta Salad

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Picture of Hummus Piadine with Cucumber and Feta Salad Recipe Photo: Hummus Piadine with Cucumber and Feta Salad Recipe
Rated 5 stars out of 5
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Total Time:
22 min
Prep
10 min
Cook
12 min
Yield:
4 servings
Level:
Easy
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Ingredients

  • 2 English cucumbers
  • 4 tomatoes
  • All-purpose flour, for dusting
  • 4 (4-ounce) pizza dough rounds
  • 16 ounces prepared hummus
  • Coarse cornmeal, for sprinkling on baking sheets
  • 3/4 tablespoon dried oregano
  • 1 teaspoon chopped garlic
  • 1/2 teaspoon dried chili flakes
  • 3 tablespoons extra-virgin olive oil
  • 1 tablespoon red wine vinegar
  • Sea salt, preferable gray salt and freshly ground black pepper
  • 1/2 pound feta cheese

Directions

Place 2 baking sheets in oven and preheat to 500 degrees F.

Peel cucumbers. Cut them in 1/2 to remove seeds and slice them widthwise into slices about 1/8-inch thick.

Core the tomatoes and dice into 1/2-inch pieces.

On a lightly floured surface, using a rolling pin, roll dough balls into a circle about 8 inches in diameter and about 1/8-inch thick. With a spoon divide the hummus evenly between the 4 dough rounds and spread thin to cover the entire surface.

Remove the baking sheets from oven and sprinkle evenly with cornmeal. Transfer the prepared dough rounds to the baking sheets and bake until slightly underdone (lightly browned but still pliable), about 8 to 12 minutes.

While the dough rounds are baking, toss together the cucumber slices, diced tomatoes, oregano, garlic, chili flakes, olive oil, and vinegar, season with gray salt and pepper, to taste.

Let the baked dough cool slightly then top with the cucumber salad divided evenly among the 4 doughs. Crumble feta cheese over the top and serve open faced.

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Newest Ratings and Reviews

Read all 5 reviews

  • on March 20, 2011

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    This is great!!!!!I love it. I use whole wheat tortillas and fat free feta. This is my new favorite way to use hummus.

    people found this review Helpful.
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  • on July 12, 2010

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    This was excellent. I made a homemade Naan for the bread. My husband even loved it. This meal is one of my new favorites.

    people found this review Helpful.
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  • on September 20, 2007

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    I've made this for company twice now and it was a huge hit each time! I only made the salad, not the pizza with hummus. This is the perfect side for grilled Greek kabobs.

    people found this review Helpful.
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