Ingredients
- 2 (750 ml) bottles inexpensive white wine (nothing too sweet)
- 2 bananas, peeled, sliced in 2-inch slices
- 1 orange, rind reserved, cut in segments
- 6 peaches, peeled, sliced in 6 wedges each
- 1 red apple, center removed, chopped medium dice
- 6 plums, sliced in 6 wedges each
- 2 lemons, reserve rind, juiced
- 1 cup red grapes
- 2 cups ice
- Sugar
- 8 ounces seltzer or lemon-lime soda, optional
Directions
Place all fruit in a glass pitcher. Add 2 cups ice, lemon juice, orange and lemon rind, all the white wine and allow to sit in the refrigerator until just before serving.
At the last minute, add sugar, to taste and soda, if desired.
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By pbard515_11830659
Portland , OR
on April 27, 2009
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This is a great summer time beverage. It's quite refreshing and easy going for a hot day. Though the recipe advises against using a sweet wine, I'd avoid anything too buttery or full, like Chardonnay. I prefer a Savignon Blanc, however, you won't need as much sugar. The hot days of summer are best suited to enjoiy Clerico Michael
By carnie28_5239743
williamston, MI
on May 06, 2006
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I was trying to find an easy recipe for white sangria and this one worked out great for my dinner party to celebrate cinqo de mayo everyone loved it!
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