4 Videos | Photo: Grandma Jean's Potato Salad Recipe
Ingredients
- 5 large red potatoes, peeled and cubed
- 2 ribs celery, chopped
- 1/2 large onion, chopped
- 3 hard-boiled eggs, 2 chopped and 1 sliced
- 2 heaping tablespoons sweet pickle relish, drained
- 1/2 cup salad dressing, (recommended: Miracle Whip)
- 3 tablespoons yellow mustard
- 1 tablespoon sugar
- Paprika, for garnish
- Salt
Directions
Boil cubed potatoes until they are tender. Drain and cool. In a large bowl add celery, onion, 2 eggs and pickled relish. Add the salad dressing, yellow mustard and sugar. Stir well. Place the sliced egg on top of potatoes and sprinkle with paprika and salt. Let the potato salad chill in the refrigerator for 2 1/2 hours or overnight.
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By jennifermuldoon...
Cumberland, RI
on June 16, 2013
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Delicious, great old-time recipe!
By saucydish
Queens, New York
on June 01, 2013
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Absolutely delish. On point and sometimes I substitute Miracle Whip with just mayo and I added corn and sweet peas to mine.
I love it and so does everyone in the fam!
By jimmy_pinkard20...
chula vista, CA
on May 27, 2013
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My first attempt at potato salad, and this was a grand slam. So on point!
Read all 167 reviews