Photo: Chocolate and Peanut Granola Recipe
Ingredients
- 1/4 cup best quality cocoa
- 4 1/2 cups rolled oats
- 1 cup sunflower seeds
- 3/4 cup white sesame seeds
- 3/4 cup apple compote or applesauce
- 2 teaspoons ground cinnamon
- 1 teaspoon ground ginger
- 1/3 cup brown rice syrup or rice malt syrup
- 1/4 cup clover honey or other runny honey
- 3/4 cup light brown sugar
- 2 cups raw peanuts
- 1 teaspoon kosher salt
- 2 tablespoons canola oil or sunflower oil
Directions
Preheat oven to 310 degrees F.
Mix everything together very well in a large mixing bowl. Spread the mixture evenly in 2 baking tins and bake for 40 minutes to 1 hour, turning over half-way through baking. Allow to cool and store in an airtight container.
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By noreenthurston_...
Cedar Rapids, IA
on January 30, 2011
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Saw this made on TV this morning - first Nigella recipe I've tried. Family loves it! I added dried cherries and it was a great addition. Will definitely make this again!
By Rhonda_C
Texas
on October 17, 2010
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I saw Nigella make this on TV today and wanted to try it immediately. My husband is on a low carb diet and loves chocolate so I knew this would be perfect. I reduced the applesauce to make it as low carb as possible and used toasted pine nuts, almond slivers, walnuts and peanuts. I also increased the chocolate. It is an incredibly wonderful, low carb snack.
By tmmartinezc1_13...
Vallejo, 43
on September 11, 2010
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In our area we could not find peanuts so I sub sliced almonds instead. It was extremly easy and everyone loved it. Added a bit more coco and some pumpkin seeds. The whole family and all visitors can't stop snacking. I will never buy from the store again. I do make sure to mix ingredients very well and stir every 20 minutes while cooking.
Read all 26 reviews