Ingredients
- 1 orange, zested
- 2 cups sugar
- 1/4 teaspoon ground cinnamon
- 1 container (8 large) store-bought buttermilk biscuit dough
- Vegetable oil, for frying
Directions
Place zest, sugar and cinnamon in a paper bag and shake to combine.
Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees F.
Slice biscuit dough in quarters and roll into balls to form 24 donut holes. Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes. Transfer the hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.
1 Video | Photo: Orange Sugar Fried Donut Holes Recipe



















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By Adjoa
on December 20, 2011
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This recipe is delish... It is fast & Easy, I'm very grateful sunny. I'll prepare it for my future Husband & Kids and they might think I'm a Pro.
Thanks Sunny...
By sunshine3814
on October 21, 2011
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These tasted great and I love that it didn't require a ton of ingredients. However, I did have trouble frying them as some of them didn't cook all the way through but I think that was because I didn't have a candy thermometer to make sure that the oil was at the correct temperature. But the ones that cooked properly tasted delicious! I used a ziplock back instead of a paper bag to coat them because a paper bag just didn't seem sturdy enough to not leak sugar all over the place. Next time I will probably only make half of the sugar mixture since I had a ton leftover.
By BunnyLove83
Ripley, MS
on May 17, 2011
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Soooo easy to make,
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