Ingredients
- 1 orange, zested
- 2 cups sugar
- 1/4 teaspoon ground cinnamon
- 1 container (8 large) store-bought buttermilk biscuit dough
- Vegetable oil, for frying
Directions
Place zest, sugar and cinnamon in a paper bag and shake to combine.
Place oil in a deep pan until it comes about halfway up the side of the pan. Heat oil to 350 degrees F.
Slice biscuit dough in quarters and roll into balls to form 24 donut holes. Working in batches, place donut holes in hot oil and fry until golden, about 6 to 8 minutes. Transfer the hot donuts to the paper bag and shake to coat with orange sugar. Serve immediately.
1 Video | Photo: Orange Sugar Fried Donut Holes Recipe

















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By Paphotogirl
Strasburg, PA
on April 05, 2013
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These are really scrumptious. The Pillsbury dough tastes the same as the crescent rolls or the pizza dough or the biscuits...but I love the taste! And the orange sugar combo can't be beat. Very taste shortcut, Sunny.
By rdrbq
memphis, TN
on January 25, 2013
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These are so good I also do some in powdered sugar..or chocolate glaze
By Leitchy
on January 09, 2013
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This was simple and delicious! I have to say I had my doubts about refrigerator biscuit donuts, but I don't anymore. My family could not believe that these donuts were made from biscuit dough. Thanks Sunny! These will be a repeated treat in my house :
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