A Year of Muffins

Bake your way through the year!

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Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Photo By: RYAN DAUSCH

Muffin of the Month Club

Pick a muffin! You'll find the perfect flavors to make a batch for every month of the year.

January: Pomegranate-Orange Muffins

Citrus fruits are abundant during the winter months. This recipe calls for clementines, which are derived from mandarin oranges but are sweeter and smaller in size.

Get the Recipe: Pomegranate-Orange Muffins

February: Double-Chocolate Salted Caramel Muffins

With Valentine's Day right around the corner, what's a better way to celebrate than with a batch of beautiful chocolatey breakfast treats?

Get the Recipe: Double-Chocolate Salted Caramel Muffins

March: Irish Cheddar, Bacon and Potato Muffins

You'll find all the fixings of a classic breakfast sandwich — plus a side of potatoes — in these savory muffins.

Get the Recipe: Irish Cheddar, Bacon and Potato Muffins

April: Carrot-Coconut Muffins

This muffin might look frosted, but we promise it's not a cupcake. Carrots and coconut add naturally sweet flavors to this batch.

Get the Recipe: Carrot-Coconut Muffins

May: Strawberry-Rhubarb Crumble Muffins

Make the most of rhubarb season with a batch of muffins that have a sweet, crunchy topping fit for a spring pie.

Get the Recipe: Strawberry-Rhubarb Crumble Muffins

June: S'mores Muffins

These muffins have all your favorite s'mores ingredients — even graham cracker crumbs in the batter!

Get the Recipe: S'mores Muffins

July: Lemon-Poppy Seed Zucchini Muffins

Use up some of your summer zucchini haul by making these moist muffins for breakfast.

Get the Recipe: Lemon-Poppy Seed Zucchini Muffins

August: Blueberry-Nectarine Muffins

Give traditional blueberry muffins a summery twist by adding sweet chopped nectarines to the batter.

Get the Recipe: Blueberry-Nectarine Muffins

September: Peanut Butter and Jelly Muffins

Don't be surprised when your kids ask you to pack one of these muffins in their lunch instead of a typical sandwich!

Get the Recipe: Peanut Butter and Jelly Muffins

October: Apple-Pumpkin Muffins

Now you don't have to choose between your favorite fall flavors. These pumpkin muffins are baked with chopped apples and topped with a sweet glaze.

Get the Recipe: Apple-Pumpkin Muffins

November: Corn-Chestnut Muffins

You'll find all the flavors of stuffing in these savory muffins perfect for Thanksgiving month.

Get the Recipe: Corn-Chestnut Muffins

December: Candied Cherry Muffins

A dusting of confectioners' sugar makes this muffin look perfectly snow-covered just in time for the holidays.

Get the Recipe: Candied Cherry Muffins