Smoked Cheddar and Apple Quesadilla
Sprinkle 1 tortilla with some cheese, a small handful of baby spinach, bacon and sliced apples. Press another tortilla on top to make a quesadilla. Heat a nonstick skillet over medium-high heat and spray with nonstick spray. Cook the quesadilla on each side for 2 to 3 minutes until golden. Repeat with the remaining tortillas and fillings. Slice into wedges and serve with sour cream.
Thank you! your flag was submitted.
More Recipes and Ideas:
Apple Smoked Bacon, White Cheddar and Potato Omelet, Smoked Cheddar Quesadillas with Yellow Tomato Salsa and Cilantro Lime Sour Cream, Smoked Turkey, Brie, and Apricot Quesadilla, Main Dish, Flank Steak Recipes, Easy Appetizer Recipes, Applesauce Recipes, Garlic Chicken Recipes, Turkey Breast Recipes