Leopold's Huckleberry Sauce

Paula Deen

Recipe courtesy Stratton Leopold

Show: Paula's Best DishesEpisode: Lunch Break

Picture of Leopold's Huckleberry Sauce Recipe Photo: Leopold's Huckleberry Sauce Recipe
Rated 5 stars out of 5
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Total Time:
10 min
Cook
10 min
Yield:
3 to 4 servings
Level:
Easy
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Ingredients

  • 2 cups huckleberries
  • 1/3 cup granulated sugar
  • 2 tablespoons lemon juice
  • 2 tablespoons cornstarch
  • 1 1/2 teaspoons water

Directions

In a saucepan over medium heat, add huckleberries, granulated sugar and lemon juice. Bring to a boil reduce heat and simmer for 5 to 8 minutes.

In a small bowl, combine the cornstarch and water. Slowly stir into the huckleberry sauce and heat until thoroughly combined and thickened.

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Newest Ratings and Reviews

Read all 2 reviews

  • on August 04, 2009

    Flag

    Huckleberries are in northwest montana at whitefish farmers market. The best place for produce.

    Tried the sauce, so tasty...but is also as tasty without the cornstarch step

    people found this review Helpful.
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  • on March 09, 2009

    Flag

    Can some on tell were you can find Huckelberries ? Loved them in pie wnen I was a kid . My aunt would bring a pie home from the Auto Mat in New York City Thank's Pat . Ft.Laud..

    people found this review Helpful.
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