Chicken Souvlaki Sticks with Yogurt Dipping Sauce

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16 bamboo skewers

3 lemons

2 tablespoons finely chopped fresh oregano leaves

1/2 teaspoon crushed red pepper flakes

1/4 cup extra-virgin olive oil

4 cloves garlic, minced

Salt and freshly ground black pepper

16 chicken tenders, about 1 1/2 pounds

2 cups Greek style yogurt

1/2 seedless cucumber, peeled and grated

1/2 teaspoon ground cumin