Chocolate Tiramisu Pizza

Total Time:
10 min
Prep:
5 min
Cook:
5 min

Yield:
6 to 8 servings
Level:
Easy

Ingredients
  • 12 ounces mascarpone cheese
  • 1/3 cup confectioners' sugar
  • 1/4 cup brewed espresso, cooled, plus more as needed
  • 1 prebaked pizza shell
  • Unsweetened cocoa powder, for dusting
Directions

Preheat oven to 300 degrees F.

In a food processor, whip the mascarpone cheese and confectioners' sugar until smooth and creamy. Add espresso, process until mixture is creamy and spreadable. Add a bit more espresso if mixture is too stiff.

Spread the tiramisu filling over baked pizza shell. Create a dappled effect by first dusting the cheese liberally with cocoa powder, followed by a very light dusting.

Place on a baking sheet in the oven just until slightly warmed.

Professional Recipe: This recipe was provided by a chef, restaurant or culinary professional and makes a large quantity. The Food Network Kitchens chefs have not tested this recipe in the proportions indicated and therefore cannot make any representation as to the results.


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