Creamy Salsa Dip and Veggies

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Picture of Creamy Salsa Dip and Veggies Recipe Photo: Creamy Salsa Dip and Veggies Recipe
Rated 4 stars out of 5
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  • Read 3 Reviews
Total Time:
10 min
Prep
10 min
Yield:
4 servings
Level:
Easy
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Age level: 4 to 6 years; Skill level: beginner

Ingredients

  • 1 cup mild salsa, any brand
  • 1/2 cup sour cream
  • 12 carrot sticks, store bought or cut by your GH (Grown-up Helper)
  • 12 celery sticks, store bought or cut by your GH
  • 12 cherry or grape tomatoes, rinsed
  • 12 sugar snap peas, washed and dried

Directions

Stir together salsa and sour cream. Scrape the dip you made into a small bowl. Put the small bowl in the middle of a big plate. Arrange the veggies all around the dip and serve.

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Newest Ratings and Reviews

Read all 3 reviews

  • on November 10, 2007

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    its good but i was looking for somthing for kids.

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  • on April 20, 2005

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    excellent - even with reduced fat sour cream!!!

    people found this review Helpful.
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  • on October 08, 2004

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    I've used this recipe many times, is always very good. Did anyone write down the apple dip recipe?? If so can you post it? thanks

    people found this review Helpful.
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