Total:
30 min
Active:
10 min
Yield:
8 servings
Level:
Easy
Total:
30 min
Active:
10 min
Yield:
8 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Boil potatoes until tender, drain and reserve. Return the pot to the stove top over medium heat. Add butter and bananas to the pot. Cook bananas 5 minutes and add the juice of 1 orange to the pot, reserve the zest. Allow the juice to cook out, 1 minute. Add potatoes to the pot and the stock and sugar. Mash potatoes, banana, stock and sugar together until well combined. Season with nutmeg, salt, pepper and orange zest, to your taste. Mash to combine spices and serve.

Trending Videos 6 Videos

Get the recipe

Pushable Rose Pops 00:48

Cool off this summer with these raspberry gelatin and rose cake pops.

Similar Topics:

IDEAS YOU'LL LOVE

Herbed New Potatoes

Recipe courtesy of Ina Garten

Potatoes Au Gratin

Recipe courtesy of B. Smith

Dill Fingerling Potatoes

Recipe courtesy of Ina Garten

Sweet Potato-Pecan Casserole

Recipe courtesy of Ellie Krieger

Mashed Sweet Potatoes

Recipe courtesy of Food Network Kitchen

Mashed Sweet Potatoes

Recipe courtesy of Kathleen Daelemans

Mashed Sweet Potatoes

Recipe courtesy of Food Network

Mashed Sweet Potatoes

Recipe courtesy of Wendell Price

Browse Reviews By Keyword

          Get Cooking

          Food Network Apps

          In the Kitchen

          Get over 70,000 FN recipes on all your mobile devices.

          Facebook Messenger

          Ask our bot for recipes, meal ideas and daily food trivia.