- Level: Easy
- Total: 25 min
- Prep: 10 min
- Cook: 15 min
- Yield: 4 servings
Ingredients
2 sweet potatoes, peeled and sliced
Salt
2 tablespoons butter
2 tablespoons sugar
2 shots rum or spiced rum
2 limes, juiced
Handful mint leaves, chopped
Directions
- Place potatoes in a small pot and cover with water. Bring the water to a boil and salt it. Cook potatoes until tender 15 minutes. Drain the potatoes and return to hot pot and mash with butter, sugar, rum, lime and mint. Season the Mojito Mash with salt, to taste.
