More Best Bets

Season 28, Episode 3

Chicken Change-Up

Rachael Ray's Deviled Chicken Francese gets its devilish flavor from a mixture of spicy Calabrian chile paste, tangy Dijon mustard and sharp Pecorino Romano cheese. She serves Charred Bread and Arugula on the side to make sure no sauce is wasted.

Saturday
Oct 3
7am | 6c
Season 29, Episode 2

Alright! It's Taco Night!

Forget Taco Tuesday and make tacos every night with Rachael Ray's Easiest Fish Tacos with Red Rice and Black Beans. Rachael tosses tilapia in a blend of spices, lightly fries it up and layers it with fresh pico de gallo. Hints of jalapeno throughout this meal create a powerful fusion of flavors.

Saturday
Oct 10
7am | 6c
Season 28, Episode 5

Not Your Mom's Sloppy Joes

For Korean-Inspired Sloppy Joes with Quick Pickles, Rachael Ray mixes ground pork and beef with new ingredients like pears, sesame oil and gochujang. Her pickles add a sweet crunch that rounds out the sandwich.

Saturday
Oct 17
7am | 6c
Season 29, Episode 10

Vive La Din Din

Rachael Ray proves that rich and creamy chicken can be prepared in less than 30 minutes -- with only a handful of ingredients, too! She makes Dijon-Tarragon Chicken, Mashed Potatoes with Brie or Camembert and Rainbow Chard with Bacon and Leeks for an instant favorite.

Saturday
Oct 24
7am | 6c

Most Popular Recipes

All 30 Minute Meals Recipes

Brussels Sprouts with Bacon

Southwest Turkey Burgers

Arugula and Pear Salad

Crispy Mashed Potato Cakes

Super Sloppy Joes

Pork Chops Pizzaiola

Chicken Paillard

Cucumber and Tomato Salad

Mac and Cheddar Cheese with Chicken and Broccoli

Make Your Own Tacos Bar

Worms and Eyeballs

Bacon, Bean, Eggs, Taco Tots Burritos

Deviled Chicken Francese

Oklahoma-Style S'mack Burgers with Ranch-Flavored Tater Tots

Chicken Patty Parm with Salami Salad

Shawarma Burgers with Tahini-Yogurt Sauce

Mexican "Fried" Ice Cream

Mezcal Shrimp Tacos with Guac Crema

Pesto Mashed Potatoes

5 Minute Pro-quick-erols (A knock-off profiterole)

Braised Chicken Sausages