Recipe courtesy of Ree Drummond
Episode: Cowboy Christmas
Total:
20 min
Active:
20 min
Yield:
24 servings
Level:
Easy
Total:
20 min
Active:
20 min
Yield:
24 servings
Level:
Easy

Ingredients

Directions

Watch how to make this recipe.

Line 2 baking sheets with parchment paper.

Melt the chocolate in a microwave or in a bowl set over a pan of boiling water. Pour in the raisins, almonds and peanuts and stir to combine.

Using a spoon or small cookie scoop, place mounds of the mixture onto the prepared baking sheets. Leave to sit at room temperature or in the fridge for 5 minutes to set. Package in gift sacks!

IDEAS YOU'LL LOVE

Patty Melts

Recipe courtesy of Food Network Kitchen

Patty Melts

Recipe courtesy of Ree Drummond

Shrimp Scampi

Recipe courtesy of Food Network Kitchen

Prime Rib

Recipe courtesy of Michael Symon

Roast Prime Rib with Thyme Au Jus

Recipe courtesy of Bobby Flay

Mushroom Risotto with Peas

Recipe courtesy of Giada De Laurentiis

Mac and Cheese

Recipe courtesy of Ina Garten

Penne with Shrimp and Herbed Cream Sauce

Recipe courtesy of Giada De Laurentiis

Baked Ham with Brown Sugar-Honey Glaze

Recipe courtesy of Trisha Yearwood

Craveworthy Eats 3 Videos

Crave-Worthy Egg Sandwich 03:24

Claire puts her own spin on a bacon, egg and cheese breakfast sandwich.

Browse Reviews By Keyword

          On TV

          powered by PubExchange

          Get Cooking