BBQ Tri Tips
Combine all the seasoning ingredients in a bowl. Coat the tri-tip with the rub and place in the refrigerator for 1 hour.
Preheat grill over low heat.
Sear both sides of the beef on the grill, then cook over low heat for about 30 minutes constantly turning or until internal temperature reaches 130 degrees F on an instant-read thermometer. Remove from grill to a cutting board and let rest for 10 minutes. Thinly slice and serve.
More Recipes and Ideas:
Cacao Nibs Rub on Tri Tip or Skirt Steak, Spice Rubbed Tri-tip, Indian Spiced Tri-Tip Tacos with Caraway Basmati Rice and Tangy Tomato Sauce, Beef Wellington Recipes, Filet Mignon Recipes, Grilled Vegetable Recipes, Beef Bourguignon Recipes, Grilled Salmon Recipes, Barbecuing