Jicama Citrus Slaw

Name: Jicama Citrus Slaw
Prep time: P0Y0M0DT0H5M0.000S
Cook time: P0Y0M0DT0H5M0.000S
Total time: P0Y0M0DT0H10M0.000S
Yield: 4 cups
Ingredients: 1/3 cup mayonnaise; 2 tablespoons cider vinegar; 1 (11-ounce) can mandarin oranges, drained and liquid reserved; 2 cups shredded jicama; 2 cups shredded red cabbage; Salt and freshly ground black pepper

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Level: Easy
Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 cups

Level: Easy
Total: 10 min

Prep: 5 min
Cook: 5 min

Yield: 4 cups

Ingredients

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1/3 cup mayonnaise

2 tablespoons cider vinegar

1 (11-ounce) can mandarin oranges, drained and liquid reserved

2 cups shredded jicama

2 cups shredded red cabbage

Salt and freshly ground black pepper

Directions

In a large bowl, combine mayonnaise, vinegar and 2 tablespoons liquid from mandarin orange can. Add jicama, red cabbage and mandarin oranges. Toss to combine. Season, to taste, with salt and pepper.