Philadelphia Cheese Steaks with Onions and Wasabi Ketchup
- 12 ounces leftover flank steak slices
- 4 steak rolls, halved crosswise
- 1 onion, halved and thinly sliced
- 1 cup shredded Cheddar
- 1/4 teaspoon wasabi paste
- 4 tablespoons ketchup
DirectionsWatch how to make this recipe
Preheat oven to 400 degrees F.
Place steak slices inside halved rolls. Top with onions and cheese. Wrap cheese steaks in foil and bake 8 to 10 minutes, or until cheese melts.
Copyright 2005, Robin Miller, All Rights Reserved
Recipe courtesy of Food Network Kitchen